Mykala's Rice and Cheese Broccoli Casserole
Featured Recipe
This recipe was chosen for feature at Community Lunch | March 25, 2026
Ingredients
- 2lbs broccoli
- 2 medium onions, chopped
- 2 cups rice, cooked
- 2 10oz cans cream of mushroom soup
- 2 cups cheese, grated
- 1/2 cup butter
- salt and pepper to taste
Directions
- Preheat the oven to 350°F
- In a saucepan over medium heat, melt the butter
- Add the onions and sautée until brown
- Mix the remainder of the ingredients together in a casserole dish
- Stir in the browned onions
- Bake uncovered for 45 minutes
A little more about this recipe...
This is my grandma’s recipe that she serves during every holiday. It reminds me of special memories and makes me think of family in the best of ways. It also tastes amazing 😌
