Current Menu
Our menu is updated weekly to keep up with seasonal availability!
Produce
Wash before consuming, locally grown
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Apples ¢.50/ea
Variety of apple varies per week
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Beets $1.50/lb
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Cabbage $3/ea
Green
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Corn on the Cob $1.25/each
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Cucumber $1.75/each
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Kale $4.00/bag
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Garlic 2.50
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Large Leaf Lettuce 4
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Mushrooms $3/lb
Brown, White
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Onion $1.50/each
Red, Sweet, White
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Potatoes $1.50/lb
White, Red
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Tomatoes $1.50/each
Hot House
Prepared Meals
Single servings; by donation
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BBQ Chicken over Rice $5
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BBQ Seitan over Rice $5
Vegan
Made with Care ❤︎
Our Made with Care items are prepared, packaged, and labelled by our staff and volunteers for the enjoyment of the community we serve. Each purchase supports our organization and helps fund food access programs in our community.
Preserves
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Preserves (100 ml) $2.50
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Preserves (250 ml) $5
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Preserves (500 ml) $7
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Preserves (1L) $10
Spice Blends
Granola
Grocery
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Half Dozen Eggs $2.50
Grade A, White, Large
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1 Dozen Eggs $5.00
Grade A, White, Large
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Focaccia Bread $3.50/loaf
What's in Season


















Questions about Mobile Food Market?
Please contact Kristin or call 705-432-2444.